Abruzzo “Maiella” truffle salami vacuum packed 0.350 KG

9,07
25,91 /kg

Out of stock

A causa della natura artigianale del prodotto,
il peso effettivo può discostarsi leggermente da quello indicato
(sia in difetto che in eccesso).

Description

Classic Italian salami, made from fresh pork, fine-grain minced, cured with salt, pepper, spices, herbs and flavored with black truffle. Bagged in synthetic gut, seasoned 30/40 days.

Gluten-free. Lactose-free.

Ingredients: Pork origin Italy, salt, dextrose, summer truffle (tuber aestivum vitt. 1%), natural flavors, spices. Antioxidant E301. Preservative: E252 – E250

Product cut in half and vacuum-packed. To be stored in the refrigerator from +2°C to +10°C

Average nutritional values per 100 g
Energy 373 kcal / 1547 kJ
Fat 29 g of which saturated fatty acids 11.5 g
Carbohydrates 1,5 g of which sugars 1,1 g
Protein 26.4 g
Salt 4.6 g

Additional information

Weight 0,35 kg

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